This is the first salad that I’m officially obsessed with and can’t stop making. I could eat this for breakfast, lunch and dinner (and I probably have, actually). Think of this salad as a gateway drug to healthy eating – it’s delicious, fresh, healthy, filling and full of flavor and healthy fats. It can edge on the unhealthy side if you put a lot of dressing and load it up with tortilla toppings, but I think if you’re not a huge salad eater, this is a perfect place to start. Go easy on the dressing and tortilla chips to keep this salad in the healthy bracket.